FLANDERS STYLE SOUR ALE

A sustaining beer brewed to comfort in the gusty Ides of March & welcome in a wealth of warmer weather. Fermented using both ale & lager yeast, mellowed in an oak foeder & refermented in the can. After a short foeder rest, Bière de Mars is then transferred to used bourbon barrels, developing rich notes of caramel, leather, bourbon, & tart oak. “Beware the Ides of March” - Some guy to some other guy, a long time ago.